Here’s a simple and refreshing avocado salad recipe:
Avocado Salad
Ingredients:
- 2 ripe avocados, diced
- 1 cup cherry tomatoes, halved
- 1 small red onion, finely chopped
- 1 cucumber, diced
- 1/4 cup (60 ml) fresh lime juice (about 2 limes)
- 2 tbsp olive oil
- Salt and pepper to taste
- 1/4 cup fresh cilantro or parsley, chopped (optional)
- Optional add-ins: diced bell pepper, corn, or feta cheese
Instructions:
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Prepare the Ingredients:
- In a large bowl, combine the diced avocados, cherry tomatoes, red onion, and cucumber.
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Make the Dressing:
- In a small bowl, whisk together the lime juice, olive oil, salt, and pepper.
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Combine:
- Pour the dressing over the salad ingredients and gently toss to combine, being careful not to mash the avocados.
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Add Herbs:
- If using, fold in the chopped cilantro or parsley for extra flavor.
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Serve:
- Serve immediately as a side dish or light meal. It pairs well with grilled meats or as a topping for tacos!
Enjoy your avocado salad! If you want to customize it further, let me know!